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Promega Connections: A Bioluminescent Biosensor for Detection of Mycotoxins in Food

Promega Connections: A Bioluminescent Biosensor for Detection of Mycotoxins in Food

Food contamination is a serious global health issue. According to the WHO, an estimated 600 million, almost 1 in 10 people globally, suffer from illness after eating contaminated food—and 420,000 die. Developing new technologies for more effective testing of food contaminants can help reduce that number and improve public health. More here from Johanna Lee at Promega Connections
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